Action Food Sales
Harlan Walden is a seasoned culinary and retail merchandising professional with extensive experience across various roles in food service and retail operations. Currently serving as a Retail Merchandiser at Action Food Sales since June 2025, Harlan previously held multiple positions at Southeastern Grocers, including Fresh Merchandising Manager, Corporate Concept Chef, and Corporate Training Chef, overseeing product quality, sanitation standards, and training programs for 140 stores. Harlan's expertise also encompasses leadership roles at Kessler Collection, where responsibilities ranged from Executive Chef to Chef de Cuisine, managing culinary operations and enhancing guest satisfaction. Earlier experience includes a Health Inspector Consultant role and a Sous Chef position at Kellog Brown Root Services Co, demonstrating a strong background in logistics and support for military operations.
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Action Food Sales
Action Food Sales, Inc. was founded with the philosophy of being the finest perishable brokerage in the country. Due to our unyielding determination to be the best, we continue to grow in the most competitive market, here in the Southeast. We want to express our sincere thanks to our customers who have supported us for the past 30 years, to our principals who have offered us the opportunity to grow their brands, and to our associates whose hard work has been the foundation to our success.