Barbara Mechura is a Project Director at Action for Healthy Kids, leading the implementation of a cooperative agreement with the USDA. Barbara also works as a Consulting Specialist at Child Nutrition Lab, LLC, focusing on helping school nutrition professionals provide healthy meals for children. With a background as a Holistic Health Coach, Barbara previously served as Director of Student Nutrition in various school districts, emphasizing the importance of health in education. With experience in managing dining halls and promoting diverse menus, their passion for holistic health and nutrition shines through in their work.
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