Jorge Aguilar

Jorge Aguilar is a seasoned hospitality professional with extensive experience in hotel operations and food and beverage management. Currently serving as Regional Director of Hotel Operations for AD1 Hospitality since June 2015, Jorge has held various roles within the company, including Corporate Operations Manager, Corporate Director of Food & Beverage/Operations, and Director of Food & Beverage/Executive Chef. Prior experience includes positions as Main Kitchen Supervisor/Butcher Pit Master at B in the Walt Disney World® Resort and as a Line Cook at the Holiday Inn Orlando - Disney Springs® Area. Jorge also contributed as Lead Line Cook at both the Royal Plaza Hotel in the Walt Disney World and EL LEÑADOR.