Adelsheim, located in Newberg, Ore., was founded with an optimistic spirit and a lofty dream: to create world-class Pinot noir and Chardonnay in an undiscovered wine region, the Chehalem Mountains. Since 1971, we have obsessively pursued exceptional wines of place, that celebrate the unique bounty of our estate vineyards. As a founding winery of the Willamette Valley and Chehalem Mountains’ first winery, Adelsheim has played an instrumental role in nearly every aspect of the Oregon wine story. As leaders, we believe it is our duty to be steadfast stewards of this abundant land and to rally our community in support of equity and education. Adelsheim is a LIVE certified sustainable winery, and a seven-time Wine & Spirits Top 100 Winery. For more information, visit www.adelsheim.com

Agriculture & Farming

Food & Beverage

Adelsheim Vineyard

Rob Alstrin

Melissa Kubitz

Jacob Karasek

Benjamin Hernandez

Phil Staniunas

Adam Keene

Aeryl Graham

Kelly Vingelen

Jessica Riley

Sergio Hernandez

Mike Willison

Zachary Clark

Gina Hennen

Kelli Gregory

Karen Rainsberger

Rachel Smith

John Kimball

Nancy Vuylsteke

Lynn Loacker

David Adelsheim

The Operations team at Adelsheim Vineyard ensures the seamless functioning of vineyard activities and wine production. The Facilities & Bottling Supervisor oversees facility maintenance and bottling processes, while the Vineyard Manager & Grower Relations coordinates vineyard operations and maintains grower partnerships. The Assistant Vineyard Manager supports vineyard management tasks, and the Inventory & Shipping Logistics Coordinator handles logistics for inventory and shipment of products. Together, they play a crucial role in upholding the high standards of quality and sustainability that define Adelsheim’s wines.

Operations

Marketing and Sales

Tasting Room and Customer Experience

Operations

About

Team members

Other teams at Adelsheim Vineyard

Marketing and Sales

Tasting Room and Customer Experience