Aimee Anderson

Aimee Anderson has a Bachelor of Science in Hospitality Administration/Management from Purdue University. Aimee has diverse work experience, ranging from being a Shift Lead at Cold Stone Creamery to serving as an Account Manager and Recruiter at Aegis Worldwide. At Purdue University, Aimee held positions like Teaching Assistant and Events & Food Service Assistant. Aimee also gained experience as a Food & Beverage/Operations Intern at Catawba Island Club. Their dedication and versatility are evident in their various roles in the retail, hospitality, and administrative fields.