Amy Yejo

Amy Yejo is an accomplished business development professional with extensive experience in the food industry, currently serving as Business Development Manager for the USA and Canada at AJC International since March 2002. Amy has held multiple managerial roles within AJC International, including Business Development Manager for the Americas focusing on fruits and vegetables, Sales Manager for the Caribbean, and Trader for the Caribbean. Prior to AJC International, Amy served as a Kindergarten Teacher at Escuela Internacional Sampedrano and worked as an International Resource Center Specialist for the Georgia Department of Industry, Trade & Tourism. Early career experience includes roles in international sales at Quality Mold, Inc. and Mark Machine, Inc. Amy holds a Bachelor of Arts in International Studies from Bowling Green State University and a Brevet in French Language, Culture, and History from Institut de Touraine.