Fernando Damaceno

Fernando Damaceno is a Chemical Engineer with a strong background in process engineering, production supervision, and management in the food industry. With experience at Ajinomoto in various managerial roles, Fernando has expertise in isolation, purification, and packaging processes. Additionally, their work at USINA DE AÇÚCAR SANTA TEREZINHA LTDA. as an intern involved laboratory analysis, process studies, and manual valves maintenance. Fernando also holds a degree from Universidade Estadual de Maringá.