Alameda County Community Food Bank
Ames Peyrot is an experienced professional with a background in development operations management, fundraising, and marketing strategy. They have worked with various organizations such as Alameda County Community Food Bank and M+R, where they have held roles ranging from Account Supervisor to Vice President. Ames also has experience in social media management and web administration from their time at NARAL Pro-Choice Maryland and JHU Students for Choice. They hold a Bachelor of Arts degree in Biology from The Johns Hopkins University.
Alameda County Community Food Bank
Established in 1985, Alameda County Community Food Bank is a fast-growing, dynamic organization at the forefront of hunger‐relief efforts in the Bay Area. As one of the most efficient, direct-impact organizations in the country, few nonprofits are as well-respected – or make such an impact on the community – than us. The Food Bank ranks among the top 2% of nonprofits nationwide by Charity Navigator and was recently voted “Best Charity in the East Bay” by East Bay Express. The Food Bank serves 116,000 people each month – primarily children and seniors – and distributes enough food for 28 million meals through our innovative programming and our extensive network of 267 food pantries, soup kitchens and other community partner organizations. We’re forward thinkers who encourage innovation in our work. We change lives and we’re having fun doing it! For more information, please visit accfb.org.