The Food & Beverage Team at Alila is dedicated to curating exceptional dining experiences that reflect the luxury and uniqueness of each boutique hotel and resort. Comprised of culinary experts and hospitality professionals, the team is responsible for menu creation, catering services, event management, and beverage selection, ensuring that guests enjoy innovative cuisine and impeccable service throughout their stay.
Alex Velasco
Sous Chef
Amber Varnes
Senior Catering Sales Manager
Ananda Bareno
Executive Chef
Caleb Kapusciak
F&B Manager
Daniel de Propios Fo...
Sous Chef
Edward Roquette
Banquet Manager
Eileen Dunleavy
Catering Sales Manager
Juan Sanchez
Beverage Director
Open Position
F&B Manager
Paola Gonzalez
Pastry Chef
View all