Mary Beth Finn

Mary Beth Finn currently serves as the Business Development Manager at Allen Brothers, a position held since August 2023. Prior to this role, Mary Beth spent over a decade at Del Monte Meat and Seafood as a Sales Representative from 2012 to August 2023. Mary Beth's culinary career began in 1986 and includes various positions such as Chef at the lemon tree in belmont and Chef Du Partie at Restaurant Lafayette. Additionally, experience in the culinary field includes roles as a Cook and Chef at establishments like Zuni Cafe, Gordon Birsch, and Fanny & Alexander. Mary Beth also held an Administrative Assistant position at Aehr Test Systems from 1983 to 1985. Educational credentials include an Associate of Arts degree in Culinary Arts from the California Culinary Academy, completed from 1988 to 1989.