Almakan United Company
Jason Pinto has extensive experience in the restaurant industry, currently serving as a Restaurant Manager at Almakan United Company since September 2022, while also managing roles at Seazen Group and Half United kCal Restaurant. Previously, Jason held management positions at M.H.Alshaya Co. Kuwait and Kharafi Global Kuwait, demonstrating a solid track record in restaurant operations. Earlier experience includes roles at Yauatcha, where Jason worked as an F&B Supervisor, and at various establishments as a waiter and assistant server, including Grand Hyatt and cruise lines. Jason's educational background includes a year at IHM Mumbai and SSC from Holy Family High School.
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Almakan United Company
AlMakan is a leading F&B brand in the GCC region, renowned for our upscale dining concept that combines premium ingredients, impeccable service, and elegant ambiance. Our menu features a carefully curated selection of dishes inspired by local and international cuisines, prepared by our team of skilled chefs with a passion for excellence. We offer a sophisticated and a memorable dining experience that caters to discerning guests seeking quality and authenticity. With a strong commitment to innovation, sustainability, and customer satisfaction, we strive to exceed expectations and set new standards in the F&B industry. In the F&B industry's upcoming era, the key to thriving is no longer solely dependent on the quality of food, but rather on the ability to deliver an exceptional and distinctive experience. This is why AlMakan delivers such unique experience in Kuwait, UAE and KSA across our seven unique concepts, Street, Upper Street, Table Otto, Pam&Cow, San Ristorante, Franco, and Matchbox. Steadily growing since its founding in 2013, AlMakan continues to expand, and is poised for continued success in the future under the leadership of Chef Faisal Al Nashmi and Bader Al Hasan, and Co-managing partners Aysha Al Nafisi and Dalal Al Hasan.