Renata Sanchez, RDN, has experience in various roles related to dietetics and nutrition. Renata has worked as an Assistant Commodity Manager and Packaging Buyer at Alpine Fresh, Inc., applying their skills in food safety assessments and market research. Renata has also served as a Dietetic Intern at the U.S. Department of Veterans Affairs, where Renata excelled in clinical communication and patient education. As a Co-Founder & Co-Director at Feeding Young Minds, Renata organized projects to develop participants' skills in nutrition education. Renata's background includes a Bachelor of Science in Dietetics & Nutrition from Florida International University and additional studies in Nutrition Sciences from Boston University.
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