William Cardoso

William Cardoso possesses extensive experience in the retail and food sectors, currently serving as Chef de secteur at ALSACE LAIT since April 2023. Prior positions include Chef de Secteur at Gelagri and FRANCE SALAISONS SAS, and Chef de secteur for fresh products at E.Leclerc Belfort, where responsibilities involved managing a range of fresh goods. Earlier in the career, positions included Chef de rayons at Intermarché Ennezat, and Assistant responsable at La Mie Câline, focusing on team management and stock oversight. William Cardoso began in the industry as a Boulanger following the completion of a CAP Boulanger and a complementary specialty diploma.