Stanley Hill is an experienced professional with a diverse background in both food services and retail management. As the Owner and Cook at Hill Do Catering N Food Services LLC since March 2021, Stanley has successfully managed business operations, ensured high-quality food and sanitation standards, and catered to customer dietary needs. In addition to culinary expertise, Stanley has extensive retail experience, including positions as Store Manager at Alumni Hall Stores and Lids, as well as roles at companies such as Pandora, Wireless Advantage Communications Inc, and Walmart, where responsibilities spanned sales consulting and customer service management. Stanley holds a degree from Florida Agricultural and Mechanical University.
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