Amadeh Laziz
Nooshin Vahedikia is a seasoned professional in the food science and technology sector, currently serving as a Research Officer at Teagasc since June 2021. With extensive experience in quality control and research and development, Nooshin Vahedikia has held positions such as R&D-QC Boss at Amadeh Laziz and R&D Manager at Savola Group, focusing on diverse products including biscuits, wafers, sauces, and baked goods. Previous roles include Research and Development Specialist at Saziba Holding, where expertise in flavor profiles and recipe development was attained, and a researcher at Università degli Studi Niccolò Cusano specializing in food applications of nanoparticles. Nooshin Vahedikia also has experience as an English teacher at Islamic Azad University and holds advanced degrees in Food Science and Technology from Iranian Research Organization for Science and Technology.
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Amadeh Laziz
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Amadeh Laziz Company started its activity in 2000 in the production and distribution of ready & semi ready food products in Iran and neighboring countries. In 2006 Amadeh Laziz exclusive brand, Elite, was stabilized in the region and is currently the market leader of ready food in this territory. After such great success, Amadeh Laziz expanded its activity and product variety and has reached 9 brands (Elite, Copa, Fit & Fun, Aroma, Tempo , Tam Tam , Molinari and Amadeh Laziz) and more than 300 products including the ready soups, seasonings, olive oil, coffee, noodles, bouillons and confectionery.