Raymond Molnar

Raymond Molnar currently serves as the Culinary Development Supervisor at American Cruise Lines, a position held since June 2022, and previously held roles as Senior Hotel Operations Trainer and Hotel Operations Trainer within the same organization. Prior to this, Raymond Molnar worked at Mystic Aquarium from August 1999 to June 2022, where responsibilities included serving as Assistant Supervisor of Marine Mammals with a specialization in phocid species, as well as working as a Trainer.