Katie B. currently serves as the Winery Communications and Events Lead at Clarksburg Wine Company, a role initiated in July 2023. Concurrently, Katie has been a Server at Paul Martin's American Grill since November 2022. Previously, Katie held positions at CRU Winery as Tasting Room Lead, where responsibilities included overseeing tasting room operations and event management, and at Fleming's Prime Steakhouse & Wine Bar, advancing from Hostess to Server. Katie's experience as Marketing Director at Ziveli Winery involved creating newsletters and managing digital content. Additional roles included a Special Events Intern and Tasting Room Associate, alongside a Student Assistant position at Fresno State Passport Place. Katie B. holds a Bachelor of Science degree in Commercial Recreation and Event Management from California State University, Fresno.
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