Eric Lent

Eric Lent joined American Seafoods in 2022 and has over 15 years of experience providing legal and business advice to help clients achieve their goals. Prior to joining American Seafoods, Eric spent nearly 12 years at Ste. Michelle Wine Estates where he had increasing roles and responsibilities that ultimately included all of the company’s legal, regulatory, government and external affairs, as well as its corporate compliance and security functions.

Before entering the food and beverage industry Eric was a litigator with Perkins Coie in Seattle and Arent Fox in New York City. He has served on the boards of the Auction of Washington Wines and the Association of Corporate Counsel’s Washington State Chapter.