Adam Kowit

Adam Kowit is an accomplished editorial professional with extensive experience in the culinary publishing industry. Currently serving as Editorial Director for Books and previously as Executive Editor at America's Test Kitchen since January 2016, Adam Kowit has played a pivotal role in shaping cookbook content. Prior experience includes working as a Senior Editor at Houghton Mifflin Harcourt and as an Editor - Culinary at John Wiley and Sons. Adam Kowit began with John Wiley and Sons as an Associate Editor. Adam Kowit holds a Bachelor's degree in English Language and Literature from Oberlin College.