Kamen Marshall

Kamen Marshall has a diverse work experience spanning various industries. They most recently worked as an Operations Manager at Andretti Indoor Karting and Games, starting in May 2021. Prior to this, Kamen served as a Catering Specialist at Gabbys BBQ from September 2019 to June 2021, where they provided full-service catering for various events. They also worked as a Food Server at Pappadeaux Seafood Restaurant from September 2019 to July 2020.

Before that, Kamen was the Manager of Spankys Pizza from February 2017 to August 2019, overseeing all aspects of the restaurant including cooking, cleaning, ordering, and inventory management. They managed a team of up to 25 staff and handled high sales volumes.

Kamen also gained experience as a Cook at Pappadeaux Seafood Restaurant from September 2016 to February 2017. They started their professional career as a Manager Trainee at Tower Loan from November 2015 to August 2016.

Kamen's earliest work experience was as a Chef and Manager at Little Pizzoli's from May 2010 to May 2016, where they were responsible for food preparation, cleanliness, managing staff, creating recipes, and handling inventory.

Kamen Marshall completed their Bachelor of Business Administration (B.B.A.) degree in Business Administration and Management, General at Louisiana Tech University. Kamen attended the university from 2011 to 2014.