Claudia Gastelum has a Bachelor of Science in Accounting from Arizona State University and an Associate of Arts and Sciences (A.A.S.) in Accounting from Phoenix College. Claudia has extensive experience in various roles including Senior Buyer at Gourmet Boutique, Staff Accountant and Office Coordinator at Salad and Go, and currently works as a Cost Accountant at Angie's Prime Grill. Their background includes expertise in cost accounting, maintenance scheduling, and buying for gourmet establishments.
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