Roser Escoda Sabater

Roser Escoda Sabater has a background in quality and food safety, with experience working in companies such as ANGrup and CTF Serveis Sociosanitaris, SCCL. Roser has also worked as a consultant in quality and business management at CETEMMSA. Roser holds a Master's degree in Aromas and Fragrances from Universitat Politècnica de Catalunya, an MBA in Agri-Food Companies from Universitat de Barcelona, and a degree in Technical Agricultural Engineering in Agricultural and Food Industries from Universitat de Girona.