Mor Wilk is an experienced professional in food technology and product development, currently serving as Chief Technology Officer and VP of R&D at ANINA Culinary Art since October 2021. Previous roles include Vice President of Product Development at Kinoko-Tech and Senior Product Manager at Consumer Physics, Inc., where responsibilities encompassed ideation and customer support. Mor began a career in food technology at Gad Dairy and Yad Mordechai, with a focus on olive oil and honey product management. Academic qualifications include an M.Sc. in Food Biochemistry from The Hebrew University of Jerusalem and a B.Sc. in Food Engineering and Biotechnology from Technion - Israel Institute of Technology. Research work involved developing aroma compounds in olive oil during storage.
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