Another Broken Egg Cafe
Thomas Robertson has a comprehensive work experience in the food industry. Thomas is currently the Chief Operating Officer at Another Broken Egg Cafe, a position they have held since January 2023. Prior to this role, they served as the Vice President of Operations from January 2021 to January 2023. Thomas also held the positions of Sr. Director of Operation and Director of Operations at Another Broken Egg Cafe from June 2020 to January 2021 and from January 2020 to June 2020, respectively. Before joining Another Broken Egg Cafe, they worked as a Regional Franchise Consultant at the same company from May 2018 to December 2019. Prior to that, they worked as the Franchise Area Director at Huddle House, Inc. from April 2016 to September 2017 and as a Business Consultant at Entrepreneur from September 2014 to April 2016. Thomas'searlier experience includes working as a Franchise Area Director at DineEquity / Applebee's from February 2004 to January 2014, as well as serving as the Director of Training & Human Resources at Whit-Mart Inc. (dba - Applebee's Franchise) from August 1999 to August 2003. Thomas began their career as a Franchise Consultant at Applebees International from July 1996 to August 1999.
Thomas Robertson studied Business Administration and Management, General at Jefferson State Community College. The duration of their education history and whether they received a degree is not provided.
Another Broken Egg Cafe
Established in 1996, Another Broken Egg isn't your typical breakfast, brunch and lunch place. Our menu is second-to-none, loaded with fresh ingredients and creative recipes across a wide variety of breakfast classics, memorable brunch dishes and lunchtime favorites. And each location is designed to feel like a casual getaway with a generous side of family, friends and friendly service. Much of our success can be linked to our philosophy that "Nothing Short of Right is Right.†Each restaurant is managed by hands-on owners who believe that every detail is important to make the customer happy. So from the time you enter the front door to the time you leave the Cafe, you should feel like you're on a relaxing vacation and as comfortable as you would be in your own home.