Anova Food
Matt Frazier is a seasoned professional in the seafood industry, currently serving as the Director of Sales at Anova Food, starting in March 2024. Previously, Matt held the position of National Sales Manager at Peter Pan Seafood Co., LLC from March 2022 to March 2024, and worked as a Territory Sales Consultant at Sysco from January 2021 to March 2022. Matt's career began with hands-on experience as a Deckhand in commercial fishing from June 2007 to July 2013, followed by a series of sales roles in notable companies such as Sea Port Products, Direct Source Seafood LLC., and Northern Seafood Sales. Academic credentials include an Associate of Arts in Business Administration and Management from Bellevue College and a degree in Fish and Wildlife Management from Montana State University-Bozeman.
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Anova Food
Premium Seafood, Delivered with Integrity Anova Food is the leading supplier of sushi-grade tuna in North America, recognized for its expertise in the global sourcing of wild-caught and sustainably harvested tuna. With a dedicated quality assurance team of over 45 professionals, Anova ensures that every product meets the highest standards of excellence. Our seafood is produced under rigorous protocols in compliance with BRC (British Retail Consortium) “ready to eat” food safety standards. At the forefront of innovation, Anova employs advanced preservation technologies to provide frozen seafood that preserves the natural color, flavor, and fresh quality of the product. Anova’s commitment to sustainability is deeply embedded in our core values. We are proud to lead the industry in promoting responsible sourcing practices that support both environmental stewardship and the long-term health of seafood populations for future generations.