Khushboo Joshi

Khushboo Joshi has experience as a Trainee at Rapture Biotech International Pvt Ltd, conducting a project on the evaluation of phytochemical and antioxidant properties of Betel leaf and Actinidia deliciosa. khushboo also worked as an Intern at Jamia Millia Islamia on a project related to Parkinson’s syndrome. Additionally, khushboo has experience as a Food analyst trainee at National Collateral Management Services Limited and as a Summer Intern at Indian Biological Sciences and Research Institute. Currently, khushboo is working as a Patent analyst, holding the title of Senior Research Associate at anovIP since April 2021.