Michael Nax is a seasoned professional in the catering industry, currently serving as a Business Partner Personal at apetito catering B.V. & Co. KG since July 2021. Previously, Michael held the position of Betriebsstättenleiter at apetito from November 2016 to July 2021, where responsibilities included the implementation and monitoring of operational processes, ensuring compliance with safety regulations, overseeing procurement and resource management, preparing data for management, leading staff, and analyzing financial and operational metrics. Michael earned a Bachelor of Arts in Wirtschaftswissenschaften from IU International University of Applied Sciences between 2014 and 2019, and completed training as a staatlich geprüfter Hotelbetriebswirt (IHK) in Hotelbetriebswirtschaft at Hotel Management Akademie Koblenz from 2009 to 2010.
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