The Operations and Business Development team at Appèl B.V. is responsible for streamlining catering operations while ensuring high standards of quality and sustainability. This team collaborates cross-functionally to manage key accounts, optimize processes, and drive growth through innovative strategies in healthy food offerings. Their focus on improving working conditions and environmental practices aligns with the company's commitment to corporate social responsibility.
Dennis Ball
Operations Manager, Key Accoun...
Elly Claes-Jacobs
Manager Quality, Working Condi...
Harm De Jong
Business Controller
Lily Bloom
Support Manager, Startup
Mike Woertman
Process Manager
Sandra Roseboom
Business Controller
Sebastian Janssen
Purchasing Manager
Yolanda Van Kooi
Support Manager, Starts Up