Dustin Vanater

Dustin Vanater is a Scientist III at Ardurra, a position held since October 2018, following an earlier role as an Environmental Scientist at King Engineering Associates from October 2017 to October 2018. Prior to these positions, Dustin gained experience in the hospitality industry, working as a Server/Togo specialist at GrillSmith Restaurants from January 2012 to October 2017, where responsibilities included assisting guests with carry-out orders and managing supplies. Additionally, Dustin worked briefly as a Bartender at The Brass Tap Franchise in mid-2014, showcasing knowledge of craft beers and menu options. Dustin holds a degree from the University of South Florida, attended from 2012 to 2017, and an Associate's degree from Pasco-Hernando State College, completed between 2010 and 2012.