Lotte Neergaard Jacobsen is a Senior Research Scientist with extensive experience in the milk-based ingredients industry at Arla Foods Ingredients. Prior to this, Lotte Neergaard worked as a QA-responsible scientific writer at Cobento, a Danish biotech company. Lotte holds a MSc in Molecular Biology from Aarhus University and a Bachelor's degree in Biology. Lotte Neergaard has a strong background in research and development in the field of biotechnology and is dedicated to providing appealing and healthy nourishment for infants and young children.
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