Anders Laursen is a seasoned professional with extensive experience in product management and business development within the dairy industry, specifically at Arla Foods. Since joining Arla Foods in March 2011, Anders has held several key positions, currently serving as Director and Head of Cheese & Butter Product Management. Responsibilities include leading the Butter & Spreads Product Management function and overseeing the Global Design to Value Programme, aiming for significant cost savings. Previous roles at Arla Foods include Senior Project Manager, with a focus on efficiency improvement and cost-saving initiatives, as well as implementing lean practices in production. Anders's earlier experiences encompass project management and business development at Arla Foods Ingredients, where responsibilities included investment case analysis related to M&A activities. Education includes a Master of Science in Economics and Management and a Bachelor in Economics and Management, both earned at Aarhus University.
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