Arni’s Restaurant has a long tradition in Indiana. In 1965 the first Arni’s opened at Market Square Shopping Center in Lafayette by Arni Cohen. Originally seating 120 diners, the restaurant’s popularity forced several expansions over the years to its current capacity of almost 500.

Through the years, several more Arni’s opened in various communities throughout Indiana. In 1988, Arni opened his second full service operation, this time with his oldest son Kurt, who had been managing restaurants in Chicago. This brought the total number of restaurants to five.

The philosophy of Arni's Restaurants - if you take care of the employees, they will take care of you. Arni’s prides itself in providing a fun place to eat, with efficient service, and quality food at reasonable prices. The goal has always been to have loyal customers and employees.

Arni Cohen passed on February 7th, 2002. His sons Kurt and Brad Cohen are carrying his vision into the 21st century. 

We are known for our delicious handmade pizzas including our popular buffalo chicken pizza, huge burgers and sliders, wings, pastas, salads, sandwiches and wraps, desserts and fantastic entrees. Great meeting place for business meetings, family gatherings or just to hang out to watch a game. Carry out and catering are available and we offer fundraising opportunities with our pizzas.

Arni's is the official pizza and breadsticks of the Indianapolis Indians!

Restaurants

Arni's Restaurant

Arni's Restaurant's headquarters in Indianapolis, IN, United States

Kurt Cohen

Scott Eaker

Megan Frank

Elizabeth Hahn

This department oversees and coordinates various operational activities across different regions.

Operations Management

This department manages all aspects of food preparation and service.

Arni's Restaurant

Org chart

Teams

Operations Management

Food Service

Offices

Arni's Restaurant

Org chart

Teams

Operations Management

Food Service

Offices

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