Shawn Chambers

Shawn Chambers has extensive experience in food and beverage management. Shawn is currently the Director of Food & Beverage at ASM Global since October 2022. Before that, they worked at TouchPoint Support Services for ten years, starting in 2012. During their time at TouchPoint, they held various roles including System Director of Food & Nutrition Services, Interim System Director of Food & Nutrition Services, Director of Food & Nutrition Services, Director of FNS / EVS, Interim Director of Environmental Services, Interim Director of Food & Nutrition Services, Associate Director of Food and Nutrition Services, Assistant Director of Food and Nutrition Services, Executive Chef of Food and Nutrition Services, and Sous Chef of Food and Nutrition Services.

Shawn Chambers completed an Associate's degree in Baking and Pastry Arts/Baker/Pastry Chef from Harrison College-Indianapolis in 2011-2012. Prior to that, they also earned an Associate's degree in Culinary Arts/Chef Training from the same institution between 2009 and 2011. Additionally, they obtained an Associate's degree in Business Administration and Management, General from Indiana Wesleyan University from 2000 to 2002.