Giovanni Paperini is an experienced professional in the hospitality and wine industry, currently serving as a Sommelier at Associazione Italiana Sommelier since June 2015 and as a Hospitality Coordinator at Caccia Al Piano since December 2021. Giovanni's prior experience includes roles as a Wine Hospitality Intern at Caccia Al Piano and Marchesi Antinori, as well as a Marketing and Hospitality Intern at WorldWineTown. Educational qualifications include a Level 3 Wines Certification from the Wine & Spirit Education Trust, a Laurea Magistrale in Food Innovation and Management from the University of Gastronomic Sciences - Pollenzo, and a Laurea triennale in Political Science and Government from Università di Pisa.
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