Matt Deloach

Matt DeLoach is an experienced sales and culinary professional with a strong background in the foodservice industry. Currently serving as an Area Sales Manager at Atalanta Corporation since July 2022, Matt previously held the position of Retail and Hospitality Manager at Cowgirl Creamery from September 2021 to August 2022. Prior roles include Cheese Sales Manager at Harmons Grocery and Specialty Specialist/Buyer at Whole Foods Market Utah, where responsibilities included purchasing specialty food items and maintaining department standards. Matt also has experience in culinary roles, having worked at Twigs Bistro & Martini Bar and Walt Disney World, where recipe development and station training were key tasks. Educational credentials include a Bachelor's of Science in Food Service Management and an Associate of Applied Science in Culinary Arts from Johnson & Wales University, along with an Advanced Certificate in Italian Culture and Cuisine from Apicius International School of Hospitality.