Fabiola Oliveira Dooley

Fabiola Oliveira Dooley has extensive experience in the food industry, with roles ranging from Food Scientist to QA Supervisor. Fabiola Oliveira has been involved in new product development, cost savings initiatives, sensory analysis, and research projects to improve existing products and processes. Fabiola's expertise lies in creating consumer-accepted products while ensuring regulatory compliance and maintaining high quality standards. Fabiola Oliveira's skills include formula development, sensory testing, and inventory management.