Gina Mortillaro

Gina Mortillaro is an experienced professional in the food industry, currently serving as the Director of Research Development at Atlantic Fish & Seafood since May 2019, where responsibilities include overseeing research initiatives and technical services. Prior experience includes roles as R&D Manager of Grocery and Club, Senior Technologist, and R&D Technologist at High Liner Foods from June 2007 to June 2016, and as an R&D Technician at Gorton's from April 2004 to May 2007. Gina Mortillaro earned a degree from Johnson & Wales University between 1998 and 2003.