Gretchen Hughes

Gretchen Hughes has amassed extensive experience in the hospitality industry, currently serving as the Assistant General Manager, Banquet Manager, and Food and Beverage Manager at Atrium Hospitality since November 2019. Prior to this role, Gretchen was with Winegardner & Hammons Hotel Group, where responsibilities included Assistant Banquet Manager and Management In Training from March 2018 to the present, and Head Bartender from June 2001 to March 2017. Earlier in their career, Gretchen worked as an embarkation agent for Carnival Cruise Line from June 1998 to June 2001.