David Torres

David Torres is an accomplished professional in the food and beverage industry, currently serving as the Director of Food And Beverage at Hilton Garden Inn since August 2023 and as Banquet Manager at AT&T Hotel and Conference Center since April 2019. Previous roles include Food and Beverage Consultant at Crazy Tortilla, Assistant Banquet Manager at Embassy Suites by Hilton, and Business Owner at Side Pocket Grill. Torres has extensive experience managing food and beverage operations across various prestigious venues, including luxury golf clubs and private spas, showcasing a strong track record of increasing revenues and enhancing service levels. Educational background includes studies at The University of Texas at San Antonio and San Antonio College.