Vadym Tsekhanovskyi

There is an issue which can be seen in every supermarket all over the world - retail staff waste 100,000,000+ hours/year of manual work costing $1Bn on the Grocery shelves (1000-2000 hours/year per each retail location) for spinning bottles and rotating packages in order to figure out expiry dates and protect customers from exposure ofrecalled and potentially harmful products or decrease Food Waste.Avalanche Chain enables retailers to increase personal productivity through a unique combination of the newest supply chain technologies without extra equipment on or near the shelves or using expensive tagging technologies1) No extra actions from retail staff2) No extra equipment on or near the shelf (cameras, scanners, readers etc)3) No expensive marking or tagging technologies (RFID, NFC etc)4) No chance for the expired or dangerous product to be sold for consumer