Yap Chie Cheung holds extensive experience in leadership roles within the chemical and food industries, currently serving as Managing Director of Renewable Chemistries at Avantium since February 2023, focusing on the commercialization of renewable chemistry technologies. Previous positions include Global Business Unit Director for Emulsifiers and Sweeteners at International Flavors & Fragrances, where Chie Cheung managed an $880 million portfolio, and Director for the Bio-Industrial & Proteins Segment at Cargill, overseeing strategies to maximize profitability. Earlier career highlights feature roles at DSM in various capacities, including Global Business Manager and Sr. Market Development Manager, with a strong emphasis on market development and commercialization strategies. Academic credentials include a Master’s degree in Business Economics from VU Amsterdam and participation in executive programs at INSEAD.
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