Avara Foods
Laura Green's work experience includes positions at Avara Foods, Faccenda Foods Ltd, and Rentokil Initial. Laura started working at Rentokil Initial in 2012 as an HR Service Team Manager, and worked there until 2014. Laura then moved to Faccenda Foods Ltd and held various roles including HR Officer, HRBP, and HR Project Manager from 2014 to 2018. Since 2018, Laura has been working at Avara Foods, where they started as a Resourcing & Change Manager and is currently serving as the Head of HR.
Laura Green completed their education in a chronological manner. Laura began by obtaining a Bachelor of Science degree in Biology, General from Cardiff University / Prifysgol Caerdydd, attending from 2005 to 2008. Following this, they pursued a Postgraduate Degree in Human Resource Management (CIPD) at the University of Wolverhampton from 2010 to 2012. Lastly, they completed a Masters degree in Human Resource Management at the University of Wolverhampton from 2012 to 2013.
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Avara Foods
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Avara Foods is one of the UK’s largest food businesses, supplying chicken, turkey and duck to retailers, food service and food manufacturers. Established in 2018, Avara Foods operates a fully integrated supply chain, across agriculture, processing and distribution, where around 6000 highly skilled individuals deliver great quality and great service every day. Avara Foods is a 50/50 joint venture between Cargill and Faccenda.