Fabiano Jares Contesini

Fabiano Jares Contesini has a strong background in research and academia. Fabiano currently works as a Senior Research Scientist at Bactolife, starting in 2023. Prior to this, they held various roles at different organizations. From 2019 to present, they worked at DTU - Technical University of Denmark as an Assistant Professor and also served as a Postdoctoral Fellow (Researcher) from 2019 to 2021. Fabiano was a Postdoctoral Fellow (Researcher) at UNICAMP - Universidade Estadual de Campinas from 2017 to 2019. Before that, they held the same position at Centro Nacional de Pesquisa em Energia e Materiais (CNPEM) from 2014 to 2017. Fabiano obtained their PhD in Food Science from FEA UNICAMP, where they also earned their MSc in Food Science.

Fabiano Jares Contesini's education history begins in 2002 when they enrolled at Universidade São Francisco for their Bachelor's degree in Pharmacy. Fabiano studied there for four years before completing their undergraduate program in 2006.

In 2007, Fabiano continued their education at Universidade Estadual de Campinas, pursuing a Master of Science (MS) degree in Food Science. Fabiano successfully completed this program in 2009 after two years of study.

Immediately after completing their Master's degree, Fabiano Jares Contesini continued their education at the same institution, Universidade Estadual de Campinas, to pursue their Doctor of Philosophy (PhD) degree in Food Science. Fabiano dedicated five years to their PhD program and successfully earned their Doctorate in 2014.

In summary, Fabiano Jares Contesini's educational journey includes a Bachelor's degree in Pharmacy from Universidade São Francisco, followed by a Master of Science (MS) degree and a Doctor of Philosophy (PhD) degree in Food Science from Universidade Estadual de Campinas. Their educational journey took place over a span of twelve years, from 2002 to 2014.