Benedict Schempf

Benedict Schempf is an accomplished Restaurant Operations Manager at Badrutt's Palace Hotel since November 2021, with extensive experience in various roles across the hospitality sector. Previous positions include Maître, Sommelier, and stlv. GL at Skihütte el paradiso and Lej da Staz, as well as similar roles at el paradiso and other esteemed establishments. Benedict has also completed a sommelier internship at Weingut Darting and held positions in front office management, events coordination, and sales within luxury hotels. Educational qualifications include a degree in Sommelier from the International Wine Institute in 2018.