Antonio Valenti is a versatile professional with a strong background in the culinary arts and customer service. Experience includes roles as Executive Chef at Chandelier Bar and Pasta Chef at The Cheesecake Factory, alongside owning Blazen Art Catering LLC. Additional positions include Customer Service Representative at 24-7 Intouch and Assistant Chef at The Crazy Caterer. Antonio's educational background comprises a Bachelor's degree in Graphic Design and an Associate degree in Culinary Arts/Chef Training from Washtenaw Community College, where exceptional performance was demonstrated with a 3.9 GPA. Currently, Antonio serves as a Talent Acquisition Specialist at BairesDev, combining creative skills with culinary expertise.
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