Bajo Foods
Anurag Upadhyay has a background in Mechanical Engineering and Industrial Production Technologies. With experience in various roles at L T FOODS LIMITED and currently as Director of Operations at Bajo Foods, Anurag has expertise in production management, packing, and operations of various equipment and plants related to the food industry. Anurag's career highlights include overseeing the production of various food products and managing operations of critical machinery like sortex machines, dryers, extruders, and packing machines.
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Bajo Foods
At Bajo Foods, our mission is to bring healthy, low-carb food options to 100 million Indians and help them achieve a balanced diet and lead healthier lifestyles. We believe that everyone deserves access to nutritious meals and are passionate about setting a new standard for healthy eating in India. Our low-carb offerings, rooted in Indian food culture, address the over-indexation of carbohydrates in the Indian diet and its impact on metabolic syndrome, obesity, and diabetes. Our founder, Sudarshan Gangrade, saw the positive impact of low-carb eating while running a boutique health consulting firm and started Bajo Foods to make healthy choices easier. We quickly became Amazon's most favored keto brand and now operate as the largest low-carb cloud kitchen in India. In addition to our keto offerings in the form of Lo! Foods, we have also developed DiabeSmart, a low-carb solution for managing diabetes, and Protein Chef, a cookable vegetarian protein powder for those looking to add more protein to their diets. Join us in our mission to create a healthier and happier India, one meal at a time.