Bakehuset AS
Diana Ludwig currently serves as Avdelingsleder at Bakehuset AS, a position held since May 2021, and also holds the title of Avdelingsleder Mat i Farta. Prior to this role, Diana worked as a Restaurant Manager and Head Chef at Compass Group Norge from February 2020 to May 2021 and served as Head Chef at Fazer Food Services from January 2014 to February 2020. Educational qualifications include a fagbrev in Kokk og servitør obtained from Tallinna Teeninduskool/Tallinn school of Service between 2006 and 2008, as well as coursework completed at the University of Oslo in 2019.
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Bakehuset AS
Bakehuset består av elleve lokalbakerier og er et heleid selskap av NorgesGruppen. Vi er stolte av å si at vi er Norges største bakehus – og at vi sammen er en stolt bakerfamilie der tradisjoner, godt håndverk og fagkunnskap står høyt.