Gill Jones IV has over 17 years of experience in the restaurant industry, currently serving as General Manager at Baker's Crust since June 2016, after previously holding the position of Restaurant Manager. Prior to this, Gill worked at Buffalo Wild Wings as Operations General Manager from January 2012 to January 2016 and held the role of Kitchen/Restaurant Manager at At Your Service Restaurant Group from January 2006 to December 2011. Gill holds an Associate of Science degree in Social Sciences from Tidewater Community College and has pursued further education at Old Dominion University.
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