Muka Wayan worked as the Food & Beverage Head of Division at Bali Safari & Marine Park starting in March 2014. They also worked as the FH Head of Division at BSMP starting in 2014.
Muka Wayan completed a Diploma 3 in the Food and Beverage Division at BPLP Nusa Dua - Tourism School from 1983 to 1985. Later, from 1997 to 1999, Muka Wayan pursued a Master's degree in Restaurant Profitability at Cornerstone University.
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