Robert Luff

Robert Luff has a diverse work experience spanning various roles and industries. Robert started their career at Blacks Leisure Group as a Sales Assistant, where they gained knowledge and expertise in outdoor products. Robert excelled in their role and took on additional responsibilities such as stock audits and shift management.

Next, Luff worked at National Instruments as an Applications Engineer, receiving intensive training in software and hardware. Robert utilized this knowledge to support customers with their data acquisition and control problems, often visiting them on-site.

Luff then pursued a Masters in Systems Engineering at Loughborough University, where they gained a core understanding of the discipline and its multi-disciplinary approach to problem-solving. Robert later joined the university as a PhD student, completing their thesis on the integration of existing models and simulations using systems engineering principles.

After their academic experience, Luff joined AVL as an ADAS Systems Engineer, working on projects related to autonomous vehicles. Robert contributed to the development of innovative approaches, methods, and processes, and led the Smart ADAS Verification and Validation Methodology (SAVVY) project.

Following their time at AVL, Luff joined Intelligent Energy as a Senior Systems Engineer. Robert played a pivotal role in supporting the production of Evaporatively Cooled Hydrogen Fuel Cells for automotive applications by eliciting requirements, producing requirement decks, and integrating systems into host vehicles. Robert also improved the company's systems engineering approaches, methods, and tools.

Currently, Luff works at Ballard Motive Solutions as a Systems Engineering Technical Specialist, although no specific details about this role are provided.

Robert Luff attended Loughborough University from 2008 to 2013, where they obtained a Master of Engineering (M.Eng.) degree in Systems Engineering. Additionally, they have obtained several certifications including Level 2 Food Safety and Hygiene for Catering from Virtual College, City & Guilds Accredited in October 2015, Wilderness/Remote Location First Aid from ITC First in February 2020, Emergency First aid at work (6 hours) from HIGH PEAK FIRST AID TRAINING LIMITED in February 2017, and Wilderness first aid (16 hours) from HIGH PEAK FIRST AID TRAINING LIMITED in February 2017.